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全谷物与健康的科学共识（2021）( 三 )


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[25] 21 CFR 101.77 Health claims: fruits, vegetables, and grain products that contain fiber, particularly soluble fiber, and risk of coronary heart disease
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[34] 葛声,张片红,马爱勤,王竹,史琳娜,孙文广... & 韩磊.(2017).《中国2型糖尿病膳食指南》及解读. 营养学报(06),521-529. doi:10.13325/j.cnki.acta.nutr.sin.2017.06.004
[35] WST429-2013 成年人糖尿病膳食指导
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[37] WCRF. Third Expert Report-Diet, Nutrition, Physical Activity and Cancer a Global Perspective 2017.
[38] 中国居民膳食指南科学研究报告（2021）
[39] Wholegrains and bowel cancer – what you need to know
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